Did you know that around 2 billion popsicles are sold and consumed every year? As the weather gets hotter and the desire for icy treats increases, there’s no doubt that this number increases substantially.
If you love the idea of homemade ice pops but are wondering how to make delicious ice pops, there are a few options. A plethora of ingredients can make for some really unique and enticing ice pops–the best part is they won’t cost you an arm and a leg!
Here is our guide to making your own popsicles at home. Read on!
How to Make Ice Pops With Fruit
There’s no need to spend money on store-bought ice pops when you can make your own delicious ones at home!
Start with fresh fruit, make sure to wash and slice it into pieces that will fit into your popsicle molds. You can use sugar, honey, or agave nectar as a sweetener. Fill your popsicle molds with the fruit and sweetener mixture, and then add water until the molds are full.
Freeze the pops for several hours or overnight. Once frozen, to release the pops from the molds and enjoy your homemade fruit ice pops!
How to Make Ice Pops With Juice
Ice pops are not only easy to make at home but they can also be made with favorite flavored ready-to-drink juice. Some of our favorites include mango, lime, strawberry, and watermelon juice.
Once you’ve settled on a flavor, simply pour the juice into popsicle molds or Dixie cups and freeze until solid. For an extra special treat, top your pops with a little whipped cream or fruit before serving.
How to Make Ice Pops With Yogurt
To make delicious yogurt ice pops at home, first gather your ingredients. You will need the following:
- 1 cup of yogurt
- 1/2 cup of milk
- 1/4 cup of honey,
- 1 teaspoon of vanilla extract
- some fresh fruit juice
Simply mix all the ingredients together in a bowl and pour them into popsicle molds or an ice tray. Freeze for several hours or overnight.
How to Make Ice Pops With Chocolate
To make delicious chocolate ice pops at home, you will need:
- 1 cup of whole milk
- 1/2 cup of sugar
- 1/3 cup of unsweetened cocoa powder
- 1 teaspoon of vanilla extract
- a pinch of salt
Combine the milk, sugar, cocoa powder, and salt in a medium saucepan over medium heat. Cook the mixture, stirring frequently until it comes to a boil. Remove the pan from the heat and stir in the vanilla extract. Pour the mixture into popsicle molds and freeze for at least six hours.
Try These Recipes for Ice Pops at Home Now!
If you’re looking for a refreshing summer treat, you can’t go wrong with ice pop recipes.
Making your own ice pops is easier than you might think, and with a little creativity, you can come up with some delicious flavor combinations. So gather up your supplies, fire up the freezer, and get ready to enjoy a cool treat that’s sure to satisfy you.
For more tips and tricks for making great homemade treats, make sure to check out the rest of our blog.